Shatavari is one of the most well-known healing plants in Ayurveda, the traditional Indian system of medicine. This popular remedy is renowned for its overall strengthening and adaptogenic properties. It boosts vital energy and plays an important role in supporting women's health through various stages of hormonal changes. Shatavari is traditionally considered a tonic for women, while ashwagandha is considered one for men.

Shatavari is a powerful Ayurveda remedy useful for women, especially in the context of reproductive health, as well as for maintaining overall balance in the body

Botanical Description and Origin

Shatavari, known by its Latin name *Asparagus racemosus*, is a climbing perennial plant in the asparagus family. It naturally grows in the tropical and subtropical regions of India, Nepal, and Sri Lanka, typically favoring mountainous and rocky soils. While its young shoots are edible, the plant's tuberous roots, which feature long offshoots, are used for medicinal purposes 11.

Other names include:

  • Clustered asparagus,
  • Wild asparagus,
  • Satavari,
  • Indian asparagus.

Shatavari was traditionally harvested fr om the wild, but due to its increasing popularity, the plant came under threat of extinction. Today, it is cultivated on farms in India, wh ere suitable conditions for its harvesting and processing have been established. During dry weather, the roots are carefully unearthed, washed, peeled to remove the outer layer, and dried in a well-ventilated area.

Origin of the Name

The name “shatavari” translates fr om Sanskrit as ‘she who possesses one hundred husbands.’ This name reflects its potent influence on women's reproductive health: the plant is said to enhance libido, regulate menstrual cycles, aid with infertility, and increase ojas—the vital life force in Ayurveda 10. In English, it is sometimes called ‘one hundred roots,’ a name that literally describes its extensive root system.

Shatavari's Properties in Ayurveda

According to Ayurvedic texts, shatavari possesses unique qualities 27.

Taste (Rasa)

Shatavari combines sweet (madhura) and bitter (tikta) tastes. The sweet taste nourishes and strengthens the body, while the bitter taste aids in detoxification and enhances digestion.

Energetics (Virya)

Shatavari has a cooling (shita) energy. This property aids in detoxification and improves digestion by calming the digestive fire (Pitta dosha) and reducing internal heat, which is particularly beneficial when Pitta is aggravated.

Post-Digestive Effect (Vipaka)

After digestion, shatavari has a sweet (madhura) post-digestive effect (vipaka). This effect helps maintain energy levels, strengthens the immune system, and promotes recovery from illness.

Influence on Doshas: How Shatavari Balances the Body

Shatavari effectively balances the doshas—the constitutional types in Ayurveda 278:

  • Vata: Its nourishing and moisturizing properties help balance Vata, which is associated with the elements of air and ether. This makes it beneficial for conditions like dryness and anxiety, especially during winter.
  • Pitta: It cools and soothes Pitta (the fire element), thereby helping with issues such as fever, inflammation, or stress. It also improves skin health.
  • Kapha: Due to its sweet taste, shatavari may slightly increase Kapha if taken in excess. However, in moderate doses, it strengthens the immune system and boosts energy.

Health Benefits

Important: Always consult with an Ayurvedic practitioner before starting shatavari. Self-administering this herb can be unsafe, as the appropriate dosage and form of use depend on your individual constitution (dosha), current health status, and specific needs.

Supporting Women's Health: Key Benefits

Shatavari is traditionally used to enhance female reproductive health. Here are some of the issues it can help address 1378:

  • Regulates menstrual cycles: Its phytoestrogens help stabilize hormones. It is recommended from the age of 15–16 for prevention or at the first signs of cycle irregularities.
  • Alleviates pain and discomfort associated with premenstrual syndrome (PMS).
  • Enhances libido.
  • May reduce morning sickness (toxemia) and lower the risk of miscarriage and premature birth.
  • Alleviates leg edema during pregnancy due to its mild diuretic effect.
  • Increases the quantity and quality of breast milk by stimulating prolactin production.
  • Helps ease postpartum depression by improving mood and energy levels.
  • Aids in addressing infertility by nourishing the ovum, toning the uterus, and supporting the genitourinary system. This effect can be enhanced by taking the powder with warm milk or a saffron infusion.
  • Used during menopause or after a hysterectomy, as the plant's root contains compounds similar to female sex hormones. It reduces common menopausal symptoms, including decreasing the frequency of hot flashes, improving sleep, normalizing blood pressure, and alleviating irritability, depression, and anxiety.
  • Promotes anti-aging effects by improving the health of skin, hair, and nails.

Interesting Facts About Its Impact on Women's Health

  • Phytoestrogens in shatavari have been studied for their potential role in breast cancer management 4. It is important to note that phytoestrogens are not a primary treatment for breast cancer, and further research is required.
  • A study involving 70 women showed that powdered shatavari rhizomes reduced hot flashes, night sweats, insomnia, and vaginal dryness during menopause 5.
  • A clinical trial with 450 female patients found that shatavari extract administered during the prenatal period increased fetal weight and lowered perinatal mortality rates 6.

Adaptogenic Properties: Protection Against Stress

Shatavari is an adaptogen, meaning it helps the body cope with stress and adapt to external changes. This, in turn, improves overall well-being and enhances cellular resilience.

Animal studies on mice, using tests such as tail suspension and forced swimming, have indicated that shatavari intake can reduce anxiety and exhibit antidepressant-like effects 6.

Antioxidant Activity: Protecting Cells

Extracts of shatavari (Indian asparagus) help protect liver cells from oxidative stress and damage caused by free radicals. This action may contribute to slowing the aging process and reducing the risk of chronic diseases 6.

Digestive Support: Aiding the Stomach

Thanks to its anti-inflammatory and soothing properties, shatavari can provide relief for conditions such as ulcers, gastritis, and other gastrointestinal tract issues 9.

Overall Strengthening Effects: Benefits for the Entire Body

  • Supports heart health and may reduce the risk of heart attack.
  • Helps reduce inflammation throughout the body.
  • May help prevent excessive bleeding by supporting hemostasis.
  • Aids in expectorating phlegm associated with coughs.
  • Helps restore elasticity to blood vessels.
  • Boosts the immune system.
  • Combats skin hyperpigmentation.

Methods of Use and Dosage

Shatavari is a potent Ayurvedic remedy, particularly beneficial for women, but its use requires careful consideration. Experts advise, “It is best to begin taking shatavari only after consulting with an Ayurvedic practitioner.” Avoid self-prescribing to ensure you receive the maximum benefits and prevent undesirable side effects.

Shatavari is available in various forms. The main options include:

  1. Powder: This form is quickly absorbed. It can be added to smoothies or yogurts, or taken with water or milk. The typical dosage is 1–3 grams per day 8.
  2. Capsules or tablets: These offer convenient and precise dosing. For supporting the female reproductive cycle, the usual recommendation is one unit twice a day; for general strengthening, once a day. Consultation with a healthcare practitioner is essential 8.
  3. Whole root: The roots are dried and cleaned, then often boiled to make a decoction or infused in oil. They can then be crushed or cut into pieces. To prepare a decoction, boil 100 grams of root in 1 liter of water for 30–60 minutes. Store the decoction in the refrigerator and drink one glass (approximately 8 ounces or 240 ml) in the morning on an empty stomach.
  4. Tea: Pour hot water over a shatavari tea bag and let it steep for 15 minutes. It is generally recommended to drink no more than four cups a day. The tea has a mild, slightly sweet flavor that can be enhanced with milk or honey.
  5. Paste: Made by mixing shatavari powder with water, honey, or ghee. This paste can be used externally or taken internally as a dietary supplement.
Shatavari is grown in India on farms where suitable conditions for harvesting are created

Contraindications: When to Exercise Caution

Shatavari has certain contraindications and situations wh ere caution is advised 3810:

  • Pregnancy: While Ayurveda may permit its use during the second and third trimesters 7, conventional Western medicine generally advises minimizing herbal supplement intake throughout pregnancy. Always consult your healthcare provider before use.
  • Allergy: Individuals with known allergies to plants in the asparagus family (Asparagaceae), such as asparagus itself, should avoid shatavari 78.
  • Pancreatitis: Shatavari may potentially aggravate pancreatitis (inflammation of the pancreas); therefore, individuals with this condition should avoid its use.
  • Kidney conditions: In cases of inflammatory kidney diseases or impaired kidney function, the use of shatavari should be approached with caution, reduced, or avoided. Consultation with a doctor is recommended.
  • Low blood pressure (hypotension): Shatavari may lower blood pressure, so individuals with hypotension should use it cautiously or avoid it altogether.
  • Medication interactions: It is important to consult with a doctor if you are taking other medications, especially antibiotics or hormonal therapies, as shatavari could potentially interact with them.

Myths and Reality

Over the years, numerous myths have arisen surrounding the purported wondrous properties of Indian asparagus (shatavari):

Myth 1: Shatavari Cures Everything

While shatavari is beneficial, it is not a cure-all or a panacea. Its effects can vary depending on an individual's diet, age, and overall health status.

Myth 2: Shatavari Increases Estrogen Levels

Shatavari contains phytoestrogens, which can mimic or modulate estrogen activity in the body, but it does not necessarily increase the body's own estrogen production. The specific effect is individual and complex.

Myth 3: Shatavari Is Only for Women

Although shatavari is renowned as a female tonic, it can also offer benefits to men, such as helping to manage anxiety and supporting overall health.

Myth 4: It Can Be Taken Without Restrictions

Taking shatavari in excessive amounts can lead to side effects. It is important to adhere to recommended dosages.

Myth 5: No Doctor Consultation Is Needed

It is always advisable to consult with a healthcare provider or a qualified Ayurvedic practitioner before starting any herbal supplement, including shatavari, especially if you have pre-existing chronic conditions or are taking other medications.

Believing these myths can lead to improper use of shatavari. It is crucial to rely on evidence-based information and professional guidance.


Shatavari is a potent Ayurvedic herb recognized for its benefits, particularly for women's reproductive health and for maintaining overall balance in the body. However, as with any herbal remedy, it is important to approach its use with an understanding of your individual constitution and an awareness of its potential effects.

Before starting to use shatavari, it is highly advisable to consult with a qualified healthcare professional or an experienced Ayurvedic practitioner. They can assist with diagnosis, help select the appropriate remedy, and develop a suitable treatment plan. Understanding the principles of Ayurveda, its therapeutic approaches, and working with a knowledgeable practitioner can be a significant step toward achieving a healthier and more balanced life.